تحت الطاهي التنفيذيExecutive Sous Chef

Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/ Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS" Oversee daily kitchen operations, including food preparation, cooking, and plating, while maintaining the highest standards of quality and presentation Supervise, train, and mentor kitchen staff, fostering a collaborative and supportive work environment that encourages professional growth and development Develop and customize menus in partnership with the Executive Chef, incorporating innovative techniques and seasonal ingredients while analyzing cost implications Ensure strict adherence to food safety regulations, FSSAI compliance, and hygiene protocols across all kitch